The concept
Chai Saint Olive is Lyon’s first urban winemaking winery and is located at the heart of the 6th district of the city.
Urban winemaker, Chai Saint Olive is an urban winery that houses precision temperature controlled tanks and state-of-the-art winemaking facilities. From the reception of freshly pressed grape juice (also called must) to bottling, through ageing barrels, we produce hand-crafted wines on site.
All our wines are made with 100% local grape varieties (Chardonnay, Viognier, Syrah and Gamay). They are all carefully selected from 4 estates located less than 60 kilometers away from our Chai Saint Olive.
Our tasting room offers also an event space dedicated to company’s meetings, team-building events, private parties, press conferences…
Welcome to Chai Saint Olive
Our main activity: urban winemaking
Discover an event space
Theater sitted room
Meeting room
Les actus
Chai Saint Olive Story & Team
Driven by the same passion for wine, we created our own wine production in 2014 with our brand name – SAINT OLIVE FRERES®.
Matured and bottled at our partner winemakers, our wines are mainly distributed to private customers, restaurants and wine shops in Lyon and its region. Based on this experience and through fortunate meetings along the way, we wanted to bring wine production to the city.
So we worked on this pioneer project and developed a unique concept in Lyon, that of a urban winemaking in our hometown.
After two and a half years of work, Chai Saint Olive is born and we are happy to welcome you to our premises!
Franck & Grégoire.
Franck
Franck is the one who manages life at Chai Saint Olive, who builds a unique and privileged relationship with our customers and follows them during their events at the Chai.
He likes trails, the football team Olympique Lyonnais, get togethers and the fact that he does not need to go to the hairdresser.
Grégoire
Grégoire is the one who is at the initiative of Chai Saint Olive, who nurtures the relationship with our winegrowers partners, and watches over the smooth running of our urban winemaking processes.
He likes good wine, good food and the countryside
Marie
Marie is the one who takes care of Chai Saint Olive urban wines, who sets and coordinates the smooth running of our urban winemaking processes, and who welcomes customers on site during our visiting hours.
She likes looking after her horse Holliday-Pondi, horse-riding and the lovely products from Costes-Cirgues and Hélène Daroze's.
Join our community #chaisaintolive
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[Saison 1 / Épisode 17 : Les bouchons ]
Ce sera du liège pour ses propriétés uniques.
Nos vins urbains, on les chouchoute, on les bichonne et pour une maturation homogène et équilibrée après leur embouteillage, on les bouchonne avec le scellement le plus adapté.
Les bouchons de notre future cuvée urbaine sont en micro liège. Ils sont fabriqués par moulage individuel à partir de pulpe de liège désaromatisée.
Et bien sûr, c'est notre logo que vous retrouvez sur nos petits bouchons.
Pour réserver votre première cuvée urbaine de Lyon 👉 cliquez sur notre lien en bio.](https://chaisaintolive.com/wp-content/plugins/instagram-feed-pro/img/placeholder.png)
Come to visit
Chai Saint Olive !
Contact us
Stay in the loop
Medias talk about Chai Saint Olive
Podcast (in French) / Interview with Franck Saint Olive
Lyon Première31/08/2020
Le premier Chai Saint Olive urbain a ouvert ses portes à Lyon
Le Progrès13/09/2020
Chai Saint Olive: Du vin made in Lyon!
BFM TV Lyon14/09/2020
Le premier Chai urbain de Lyon vient d'ouvrir ses portes
Lyon Mag15/09/2020
Le premier Chai Saint Olive urbain a ouvert ses portes à Lyon
Lyon Plus15/09/2020